Sicily & Southern Italy

Fresh artichokes, tomatoes, sweet almonds, aubergine and cold pressed olive oil will never taste the same. The south of Italy has its own spin on everything, and food is only one example. Lose yourself in the Sicilian heartland and learn about the myriad of civilizations that each left their mark on the island. Discover Greek temples, Arab-inspired markets, Norman castles, and the shimmering beauty of the volcanic Aeolian Islands. A few kilometres north, Calabria and Puglia offer distinct culinary traditions and spectacular coastal towns. Celebrate the art of living, eating and travelling slowly, in the region that started it all.